Beef Heart from Rucker Farm is a nutrient-rich cut, perfect for those embracing whole-animal eating. Lean and full of flavor, this cut can be grilled, roasted, or used in stews for a unique and healthy addition to your meals.
Recipe Idea: Marinate the heart in olive oil, garlic, and rosemary, then grill to medium-rare and slice thinly for a salad or serve with roasted vegetables.