Our beef broth is simmered for hours to extract deep flavors and nutrients from the bones of our pasture-raised, grass-fed cattle. This broth is packed with collagen, amino acids, and minerals—perfect for soups, stews, or sipping on its own as a nourishing, warming drink.
Recipe Idea: Make a savory beef and vegetable soup, simmering the broth with seasonal farm vegetables and herbs for a nourishing, hearty meal.