Known for its tenderness, our grass-fed Filet Mignon is the ultimate indulgence. Raised right here at Rucker Farm, this lean cut melts in your mouth and is perfect for special occasions or a quiet night at home.
Recipe Idea: Wrap the Filet Mignon in bacon and grill or pan-sear, finishing with a red wine reduction sauce for a touch of elegance. Pair with mashed potatoes or seasonal vegetables.